The essential nutrients provided by beef include: Iron, which helps your body use oxygen. Choline, which supports nervous ...

Cube steaks and gravy are a hearty home-style dinner ... marinade recipe to make it extra tender and flavorful. 1 each: 245 calories, 7g fat (2g saturated fat), 64mg cholesterol, 850mg sodium ...

Total Time Prep/Total Time: 30 min. Makes 4 servings Ingredients 1-1/4 cups ...

Ground beef is a popular ingredient for home cooks, but it's a pretty broad category. Here's one cut that stands as the most ...

We all know what to look for in a perfectly cooked steak—a hearty crust on the outside and a spot-on internal temperature (whatever your preference is). But achieving perfection can be tough.

Bottom sirloin is chewier and leaner and can appear as tri-tip, flap steak or under the general label of "sirloin steak." Food & Wine gives you dozens of sirloin recipes from all over the world.

Steak is one of the pricier meats you'll find at the grocery store. But if you know where to look, there are plenty of deals to be had on great beef that makes a mighty fine substitute for pricier ...

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ... Crumble in the stock cube and stir in the paprika and tomato purée.

Some kinds of meat, like ribs or T-bone steaks, have easily identifiable shapes. Shaved steak is much more mysterious in that ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...