Serious Eats on MSN4d
The Best Way to Defrost Ground Beef, According to Our Expert Tests
We tested five methods for defrosting ground beef to find the best way to do it quickly and safely.
Marinate Your Meat In One Canned Ingredient For Extra Tenderness
An easy way to keep your chicken and beef extra tender is to marinate them in a canned ingredient that's likely in your ...
How much red meat is too much? Guidelines may be changing
The Wall Street Journal is reporting that draft recommendations for an upcoming dietary guidelines reboot will tell Americans ...
CNET on MSN10d
Millions of Pounds of Ready-to-Eat Meat Products Pulled Due to Listeria Concerns
BrucePac has recalled 11,765,285 pounds of ready-to-eat meat. The possibly contaminated meat was distributed to restaurants, ...
Meat10d
Utah Beef Producers defies the odds
Henry Barlow, owner of Utah Beef Producers, demonstrates what can happen when someone is willing to take risks.
Why beef is an essential part of American culture
Beef has also reached iconic status in American culture. As Slaughterhouse-Five author Kurt Vonnegut once penned, “Being ...