Beer drinkers are furious after pub favourite Grolsch decided to slash its alcohol content. The Dutch Pilsner has dropped from 4% alcohol by volume (ABV) to 3.4% leaving fans of the beer disgruntled.
If you're a new beer enjoyer -- or if you just don't know a ton about the different types of beer yet -- then you may be wondering if the drink's color has anything to do with its alcohol content.
Beer comes in a pretty robust variety of shades. Your standard American lagers tend to be a light straw color, while stouts ...
Anything that has a fermentation process can have an alcoholic content. Meanwhile, 'dealcoholised' beer applies to anything up to 0.5% abv, and it's not uncommon to see both 'alcohol free' and '0. ...
One is to remove alcohol from an existing beer by vapourising or filtering it. The other is to brew as normal, but prevent the alcohol content exceeding a certain limit. “It’s called gravity ...
On this episode of The Kevin O'Connor Show, Kevin is joined by Yahoo Sports fantasy basketball analyst Dan Titus to analyze ...
The result, koumiss, is a tangy drink with the alcohol content of a weak beer. Alcohol may afford psychic pleasures and spiritual insight, but that’s not enough to explain its universality in ...
(Example: one alcoholic drink = a 5-ounce glass of wine, a 1.5-ounce shot of liquor, or a 12-ounce beer). No research shows a direct link between alcohol and diabetes. But studies have found that ...
It's been a long week, and you're looking forward to happy hour. But a night on the town can do serious damage to your diet, especially if you order cocktails made with high-calorie mixers.
Today, people increasingly seek non-alcoholic versions of beer or wine. Despite boasting different flavors, these two drinks share many aromas, which makes it difficult to produce alcohol-free ...
The non-alcoholic beer market has rapidly grown in recent years with some industry experts saying the segment may continue to grow much faster than regular beer.
Other large takeaways of the report: Non-Alcoholic Beer: The biggest contribution to the NA category’s growth (70%) is no-alcohol beer and cider. The US and Japan are the biggest markets for non ...