DSM-Firmenich will introduce its upcycled protein isolate Vertis CanolaPRO and showcase its latest plant-based prototypes --- ...

Chunk Foods, a producer of plant-based whole cuts, has officially announced its entry into retail with four new products, ...

Barvecue, known for its popular wood-smoked plant-based meats such as its Pulled BVQ and Carnitas, this week announced the ...

According to the latest market data from Future Market Insights, the market for vegan beef is growing rapidly: from 4 billion ...

Business Finland has granted two Finnish projects — FoodID and FinBioFAB — 10 million euros in R&D funding to create ...

CULT Food Science subsidiary, Further Foods Inc., yesterday announced the launch of new Noochies! Immune Sprinkles for cats ...

These saucy tofu meals are ready to eat—simply heat and serve. Offered in three delicious flavors: Thai Red Curry, Japanese ...

Dreamfarm, a startup from Parma known for fermenting nuts to craft nutritious cheese alternatives, announces the launch of ...

German biotech company AMSilk GmbH has entered into a long-term partnership with Ajinomoto Foods Europe, an affiliate of the ...

Founded in Belgium in 2016, Davai Dumplings produces flavourful plant-based dumplings packed with vegetables. The company ...

This summer, Ohly, a yeast-based specialty manufacturer, announced the opening of a new state-of-the-art fermentation plant ...

Catchfree is a food tech startup that has emerged from the Swiss Technical Institute of Technology (ETH). The company is ...